Freiherr von Berlepsch Apple Bareroot
History:Ā A cross between Ananas Reinette and Ribston Pippin, Freiherr von Berlepsch was grown by German engineer and gardener Diedrich Uhlhorn Jr. in the early 1880s in the Rhineland area of Germany. It was named afterĀ Hans Hermann Freiherr von Berlepsch who was the president of the regional council at the time.Ā
Why We Grow It:Ā These apples feature red blush over green skin and have a rather flattened appearance. They have an intense pineapple flavour that is a pleasant mix of sweet and sharp, and are also crisp, juicy, and high in Vitamin C. As one can imagine, they are great for fresh eating but can also be used for cooking. The tree is vigorous and produces good crops, but does tend to bear fruit biennially. It is also one of moreĀ particular trees, being more sensitive to late frosts andĀ drought conditions.
Why We Grow It:Ā These apples feature red blush over green skin and have a rather flattened appearance. They have an intense pineapple flavour that is a pleasant mix of sweet and sharp, and are also crisp, juicy, and high in Vitamin C. As one can imagine, they are great for fresh eating but can also be used for cooking. The tree is vigorous and produces good crops, but does tend to bear fruit biennially. It is also one of moreĀ particular trees, being more sensitive to late frosts andĀ drought conditions.
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-70%Freiherr von Berlepsch Apple Barerootā
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Description
History:Ā A cross between Ananas Reinette and Ribston Pippin, Freiherr von Berlepsch was grown by German engineer and gardener Diedrich Uhlhorn Jr. in the early 1880s in the Rhineland area of Germany. It was named afterĀ Hans Hermann Freiherr von Berlepsch who was the president of the regional council at the time.Ā
Why We Grow It:Ā These apples feature red blush over green skin and have a rather flattened appearance. They have an intense pineapple flavour that is a pleasant mix of sweet and sharp, and are also crisp, juicy, and high in Vitamin C. As one can imagine, they are great for fresh eating but can also be used for cooking. The tree is vigorous and produces good crops, but does tend to bear fruit biennially. It is also one of moreĀ particular trees, being more sensitive to late frosts andĀ drought conditions.
Why We Grow It:Ā These apples feature red blush over green skin and have a rather flattened appearance. They have an intense pineapple flavour that is a pleasant mix of sweet and sharp, and are also crisp, juicy, and high in Vitamin C. As one can imagine, they are great for fresh eating but can also be used for cooking. The tree is vigorous and produces good crops, but does tend to bear fruit biennially. It is also one of moreĀ particular trees, being more sensitive to late frosts andĀ drought conditions.
