The Beautiful Edible Garden: Design A Stylish Outdoor Space Using Vegetables, Fruits, and Herbs

Have you ever noticed that just when the weather is perfect for inviting friends over for a backyard barbecue, the tomato plants start looking like hell? While many people would love to have a vegetable garden at home, not everyone has the space or desire to replace their yard with unsightly raised beds and rows of corn. They want a balance: the ability to grow organic fruits and vegetables, but also have their garden be a place of year-round beauty that is appealing and enjoyable.

Written by a landscape design team that specializes in blending edibles and ornamentals in the garden, The Beautiful Edible Garden proves that it's possible for gardeners of all levels to reap the best of both worlds. With a fresh approach to garden design, a range of styles applicable to gardening zones across the country, and glorious full-color photographs, it's perfect for readers who want a garden space that is both good-looking and productive.